Seasonal Menu

The Perfect Guac and Chips

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Scallop Ceviche 
Dry pack scallop, lemon, heirloom tomato, sea bean, EVOO shallot  

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Artichoke + Risotto 
Flowered artichoke heart, parmesan crusted stem, risotto, shaved asparagus

 

Smoked Beef Cheek
Tender cheek, BBQ, tobacco onion, yucca, sweet corn

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“Banana” Split 
Fried sweet plantain, French vanilla, macerated strawberries, pineapple, chocolate ganache, whipped cream, cherry